Wiggins: Eating sounds: At the edges of language, food, and bodies

As part of the Bayreuth Food and Language lecture series, Wiggins gave a talk on "Eating sounds: At the edges of language, food, and bodies", October 29 2021. Abstract: The sounds we make while eating, or when approaching food as an edible substance, are a ubiquitous but often overlooked phenomenon. Considered as being at the …

Social Psychology: Wiggins: Plenary on eating practices

Wiggins is giving a plenary talk at the Finnish Annual Social Psychology Conference (Tampere University): "On how the psychological becomes the social in everyday eating practices", May 7th, 2020. Abstract: In this presentation, I will discuss the ways in which psychological concepts associated with eating practices, such as food preferences, become social in everyday interaction. …